Journal
The Cachou Lajaunie was created and manufactured in 1880 by the pharmacist of the same name.
Liquor produced by Maison Briottet in Dijon.
Liqueur produced by Maison Briottet in Dijon.
Absinthe liqueur produced by Maison Ducros Fils in Valence sur Rhône in the Drôme.
Dessert liqueur
Dessert liqueur
Combustible briquettes to be placed in a stove or fireplace
Heating product made of briquettes to be placed in a stove or fireplace
Champagne
Liqueur produced by Maison Bernard-Guimbert in Puy in Haute-Loire.
Perfume
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