Left-leaning political and literary journal published in Paris between 1932 and 1940.

Goose liver pâté
A first draft had been made for this product, but it was not selected;

Dessert liqueur

Aperitif

Fruit-flavored wine, with cherry and pit flavors. This aperitif was created in 1884 by the Pagès distillery in Puy-en-Velay.

Peppermint liqueur produced by the Giffard distillery in Angers.