Mireille
ID(s):
1933060E0
1933060E0
Subject
Charcuterie Société d'Alimentation de Provence enjoyed considerable growth during the First World War, when it obtained a monopoly on the import of corned beef for the French army. After the war, it diversified into charcuterie with quality products such as Saucisson Mireille.
Charcuterie Société d'Alimentation de Provence enjoyed considerable growth during the First World War, when it obtained a monopoly on the import of corned beef for the French army. After the war, it diversified into charcuterie with quality products such as Saucisson Mireille.
Description:
A waitress brings on a tray, dancing, a partially sliced sausage in rounds.
A waitress brings on a tray, dancing, a partially sliced sausage in rounds.
Source:
Private collection
Private collection
Date:
1933
1933
Language: French
Dimensions (cm):
69,0 x 52,6
69,0 x 52,6
Signature:
Top left
Top left
Materials:
Charcoal, gouache
Charcoal, gouache
Support:
Paper pasted on hardboard, small strip of paper pasted at bottom, matting
Paper pasted on hardboard, small strip of paper pasted at bottom, matting
Reference Devambez: 6058
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