Berger (Un)
Identifiant(s):
1930027E0
1930027E0
Sujet:
In 1823, Berger produced an absinthe in Neufchâtel, Switzerland. The 1915 prohibition banned its production. In 1923, Berger converted, starting from a factory in Marseille, to producing the first Berger aniseed aperitif. Berger joined the Marie Brizard group in 1995.
In 1823, Berger produced an absinthe in Neufchâtel, Switzerland. The 1915 prohibition banned its production. In 1923, Berger converted, starting from a factory in Marseille, to producing the first Berger aniseed aperitif. Berger joined the Marie Brizard group in 1995.
Description:
A valet comes out to serve on the terrace. On his tray, a bottle of Berger. The movement of the leg and frock coat gives an impression of speed. This sketch was initially made for Porto Sandeman (see black and white photo).
A valet comes out to serve on the terrace. On his tray, a bottle of Berger. The movement of the leg and frock coat gives an impression of speed. This sketch was initially made for Porto Sandeman (see black and white photo).
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